Sausage

A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs, may be included as fillers or extenders.

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Source: Wikipedia · Image: Wikimedia Commons · CC BY-SA 4.0

SMOKERGEAR

Low and slow, done right — smokers, thermometers, and the gear behind great barbecue.

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